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Archiwa
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Warmoesstraat 16, 1012 JD Amsterdam
020 - 627 4995
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Home
About us
Lunch Menu
Dinner Menu
Groups
Our Location
Dutch
Home
About us
Lunch Menu
Dinner Menu
Groups
Our Location
Dutch
Our
Dinner Menu
appetizer
Bread & Garlic Butter
5,50
With homemade garlic butter.
Broccolisoup
7,50
A real Dutch Soup
Onion Soup
8,50
Gratinated with Gruyere cheese.
Cheese Spring Rolls
9,50
Slightly spicy matured old cheese with coarse mustard dip.
Veal croquettes
9,50
Veal Croquettes with Mustard.
Shrimp Croquettes
11,50
Shrimp croquettes with truffle mayo.
Burrata
14,50
Italian Creamy Cheese with Tomatoes, Pine Nuts and Pesto.
Shrimp Pil Pil
14,50
Shrimp in Spicy Garlic Oil.
Carpaccio
16,50
With truffle mayo, lightly roasted pine nuts, arugula and spicy Parmesan cheese.
Drink Mix
14,50
3 x Cheese spring rolls, 3 x veal croquettes and 3 x Ganal croquettes.
Main dishes
Le Steak 200 GR
22,50
Round steak served with our delicious pepper sauce.
400 GR
29,90
Chicken Breast
19,50
Grilled and served with mushroom cream sauce.
Satay Ayam
19,50
Skewer served with chicken pieces and our homemade satay sauce.
Spare Ribs
19,50
Delicious Marinated Spareribs from the Oven.
Pasta Vegetariana
19,50
Pasta with Pesto, Vegetables and Tomato Sauce.
Pasta Carbonara
19,50
A classic with bacon and cream sauce.
Salmon Fillet
23,50
Marinated and briefly grilled served with dill sauce.
Prawns
25,50
Grilled with Garlic and Parsley served with Chillidip.
meal salads
Mixed Salad
17,50
Lettuce, cucumber, tomato, bell pepper, boiled egg and red onions with homemade dressing.
Chicken Salad
19,50
Lukewarm Chicken with a honey mustard dessin.
Goat Cheese Salad
19,50
Slightly heated goat cheese with honey, walnuts and chives.
Salad Nicoise
19,50
Tuna, cucumber, tomato, bell pepper, anchovy, boiled egg, red onions, capers with an olive oil dressing.
Cheese fondues
Recommended
The Karbeel Cheese Fondue
26,00
Our Topper with three types of cheese: Gruyère, Emmentaler and Blue d'Auvergne with a Tapenade of dried tomatoes, olive and garlic.
Recommended
La Truffe Cheese Fondue
27,00
Fondue with truffle and marinated mushrooms.
DESSERTS
Dame Blanche
7,50
A classic dessert with vanilla ice cream, warm chocolate sauce and whipped cream.
Banana split
8,50
Creative combination of fresh banana, Stracciatella ice cream, hazelnuts and whipped cream.
Chocolate Fondant
8,50
Lava cake from the oven with Vanilla Ice Cream.
Apple Strudel
8,50
Puff pastry filled with pieces of Apple and Raisins accompanied with scoops of Cinnamon Ice Cream.
Crêpes Suzette
9,50
Crepes with Orange sauce, Grand-Marnier and Vanilla ice cream.
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