Close
Home
About us
Lunch Menu
Dinner Menu
Groups
Our Location
Dutch
Archiwa
No archives to show.
Kategorie
No categories
Warmoesstraat 16, 1012 JD Amsterdam
020 - 627 4995
Facebook
Twitter
Instagram
Tripadvisor
Yelp
Home
About us
Lunch Menu
Dinner Menu
Groups
Our Location
Dutch
Home
About us
Lunch Menu
Dinner Menu
Groups
Our Location
Dutch
Our
Dinner Menu
appetizer
Bread & Garlic Butter
5,50
With homemade garlic butter.
Broccolisoup
6,50
A real Dutch Soup
Onion Soup
7,50
Gratinated with Gruyere cheese.
Cheese Spring Rolls
9,50
Slightly spicy matured old cheese with coarse mustard dip.
Veal croquettes
9,50
Veal Croquettes with Mustard.
Shrimp Croquettes
11,50
Shrimp croquettes with truffle mayo.
Burrata
12,50
Italian Creamy Cheese with Tomatoes, Pine Nuts and Pesto.
Shrimp Pil Pil
14,50
Shrimp in Spicy Garlic Oil.
Carpaccio
14,50
With truffle mayo, lightly roasted pine nuts, arugula and spicy Parmesan cheese.
Drink Mix
14,50
3 x Cheese spring rolls, 3 x veal croquettes and 3 x Ganal croquettes.
Main dishes
Le Steak 200 GR
19,50
Round steak served with our delicious pepper sauce.
400 GR
29,90
Chicken Breast
18,50
Grilled and served with mushroom cream sauce.
Satay Ayam
18,50
Skewer served with chicken pieces and our homemade satay sauce.
Spare Ribs
17,50
Delicious Marinated Spareribs from the Oven.
Pasta Vegetariana
16,50
Pasta with Pesto, Vegetables and Tomato Sauce.
Pasta Carbonara
17,50
A classic with bacon and cream sauce.
Salmon Fillet
21,50
Marinated and briefly grilled served with dill sauce.
Prawns
22,60
Grilled with Garlic and Parsley served with Chillidip.
meal salads
Mixed Salad
14,50
Lettuce, cucumber, tomato, bell pepper, boiled egg and red onions with homemade dressing.
Chicken Salad
16,50
Lukewarm Chicken with a honey mustard dessin.
Goat Cheese Salad
16,50
Slightly heated goat cheese with honey, walnuts and chives.
Salad Nicoise
16,50
Tuna, cucumber, tomato, bell pepper, anchovy, boiled egg, red onions, capers with an olive oil dressing.
Cheese fondues
Recommended
The Karbeel Cheese Fondue
22,70
Our Topper with three types of cheese: Gruyère, Emmentaler and Blue d'Auvergne with a Tapenade of dried tomatoes, olive and garlic.
Recommended
La Truffe Cheese Fondue
24,30
Fondue with truffle and marinated mushrooms.
DESSERTS
Dame Blanche
7,50
A classic dessert with vanilla ice cream, warm chocolate sauce and whipped cream.
Banana split
8,50
Creative combination of fresh banana, Stracciatella ice cream, hazelnuts and whipped cream.
Chocolate Fondant
8,50
Lava cake from the oven with Vanilla Ice Cream.
Apple Strudel
8,50
Puff pastry filled with pieces of Apple and Raisins accompanied with scoops of Cinnamon Ice Cream.
Crêpes Suzette
9,50
Crepes with Orange sauce, Grand-Marnier and Vanilla ice cream.
No products in the cart.
Dutch
